Char Siu seasoning, or more usually spelled Char Sui brings vibrant colour and the traditional flavours of the orient. Rich with Smoked Paprika, traditional spices of Chinese cuisine and a few fantastic flavoursome additions to make your tastebuds sing.
The quest to curate a Chinese glazing rub took Angus and Oink some time to perfect, playing with various ingredients to get the depth of flavour and great colour from natural sources and with banging flavours. The results speak for itself!
Ingredients: (Allergens in CAPS & BOLD)
Sugar, Salt, Beetroot, Smoked paprika, Red Pepper, Fennel, Coriander, Anise, Cinnamon, Garlic, Cloves, Pepper, Citric Acid, Xantham Gum. Flavour enhancers: E631, E621. Anti Caking: Silicon Dioxide
Size - 230g