The sun is shining, the skies are clear, and BBQ season is officially upon us! It's that wonderful time of year when we dust off our grills, invite friends and family over, and savor the delicious flavors of barbecued delights. As you gear up for a summer filled with outdoor feasts, it's essential to stock up on all the essentials to make your BBQs truly unforgettable. And why not take this opportunity to support your favorite BBQ suppliers, like The Rub Society, who provide you with the best ingredients for your grilling adventures?
Elevate Your BBQ Game with Quality Seasoning and BBQ Rubs
The key to a successful barbecue lies in the seasoning and rubs you use on your meats. Whether you're a seasoned grill master or just getting started, having the right seasoning and BBQ rubs can make all the difference. At The Rub Society, we understand the importance of flavor, and that's why we offer a diverse range of rubs, catering to various tastes. From sweet and savory to spicy and smoky, our BBQ rubs are carefully crafted to enhance the natural flavors of your meats.
Sauce it Up with Delicious BBQ Sauces
No barbecue is complete without a delicious BBQ sauce to accompany your meats. BBQ sauces add that perfect balance of sweetness, tanginess, and smokiness to your dishes. Whether you prefer a classic tomato-based sauce or something more exotic, our selection of BBQ sauces at The Rub Society has something for everyone. Be sure to have a few bottles on hand to accommodate all your guests' preferences!
Your Trusted BBQ Supplier: The Rub Society
When it comes to BBQ season, having a reliable BBQ supplier is crucial. The Rub Society is your one-stop shop for all your barbecue needs. We offer a comprehensive range of BBQ supplies, including rubs, sauces, grilling utensils, and more. Our commitment to sourcing the finest ingredients ensures that you get the best flavors for your meats. By choosing The Rub Society, you're not only getting high-quality products but also supporting a passionate team dedicated to enhancing your BBQ experience.
Master the Art of Rubbing Meat
BBQ rubs are more than just flavor enhancers; they create a delightful crust on your meats, sealing in the juices and resulting in tender, mouthwatering bites. Different rubs are tailored for specific meats, so it's wise to have a variety on hand. Whether you're grilling beef, chicken, pork, or seafood, The Rub Society has the perfect BBQ rub to elevate your culinary creations.
Unlock the Versatility of BBQ Rubs
While BBQ rubs are a staple for grilling and smoking, their versatility extends beyond the barbecue pit. These flavor-packed blends can be used for marinating, dry brining, or as seasonings for other dishes. Elevate your roasted vegetables, spice up your potato wedges, or experiment with unique recipes. BBQ rubs are the secret ingredient that can take your culinary skills to the next level.
Embrace the Flavors of Australia with BBQ Rubs
Australia boasts a rich BBQ tradition, and The Rub Society proudly showcases the country's diverse culinary culture through our range of BBQ rubs. Whether you crave the smoky essence of the Outback or the vibrant coastal flavors, our selection of BBQ rubs captures the essence of Australia's diverse landscapes and culinary traditions. Explore local BBQ rubs and support Australian BBQ suppliers as you embark on your quest for the perfect seasoning.
In conclusion, BBQ season is a time for celebration, flavor, and togetherness. To ensure your BBQ gatherings are a hit, stock up on the essentials from The Rub Society and support your favorite BBQ suppliers. Whether you're a seasoned grill master or a newcomer to the world of barbecue, experimenting with different rubs and flavors is all part of the fun. So, fire up your grill, gather your loved ones, and get ready for a summer filled with mouthwatering BBQ memories that will leave you wanting more. Happy grilling!
If you've ever been on a quest for the perfect rub to elevate your favorite cut of beef, look no further. Aaron's Steak Shooter Spicy is here to revolutionize your grilling game, whether you're in the comfort of your backyard or vying for the top spot in a barbecue competition.
Unleash Flavor Like Never Before
The cornerstone of any great barbecue is flavor, and that's precisely what Aaron's Steak Shooter Spicy delivers in spades. Crafted with a meticulous blend of spices and seasonings, this rub has been designed to complement the rich and savory essence of beef in every way imaginable.
The secret behind this rub's exceptional flavor profile lies in its unique combination of ingredients. A symphony of paprika, cayenne pepper, garlic, onion, and a proprietary blend of spices create a harmonious balance of heat, smokiness, and depth that will have your taste buds dancing with delight. It's the kind of flavor that turns a simple steak into a culinary masterpiece.
The Art of Color
A great rub doesn't just tantalize the taste buds; it also adds a visually appealing dimension to your barbecue creations. Aaron's Steak Shooter Spicy goes beyond flavor to enhance the color of your meat, creating a visual feast that's as tempting as it is delicious.
The vibrant red hue that this rub imparts to your steaks isn't just for show – it's a testament to the quality and care that goes into crafting this barbecue essential. Your barbecue dishes will not only taste incredible but look stunning too, making them Instagram-worthy every time.
Backyard Bliss or Competition Glory
Whether you're a casual backyard barbecue enthusiast or a serious competitor on the barbecue circuit, Aaron's Steak Shooter Spicy is your secret weapon for success. In your backyard, it transforms a simple Sunday cookout into a gourmet experience, leaving your guests wondering if you've secretly trained under a barbecue legend.
For those who compete in barbecue competitions, this rub is your ticket to that coveted championship trophy. With Steak Shooter Spicy in your arsenal, you'll have the edge you need to stand out from the competition. Judges will be blown away by the flavor and presentation of your dishes, putting you on the path to barbecue glory.
How to Use Steak Shooter Spicy
Using Aaron's Steak Shooter Spicy BBQ Rub is a breeze. Simply coat your preferred cut of beef generously with the rub, ensuring that every inch is covered. Let it sit for a short while to allow the flavors to meld with the meat, then get ready to grill, smoke, or sear to perfection.
Remember, the longer you let the rub marinate, the deeper the flavors will penetrate the meat. So, whether you're planning a quick weekday dinner or a weekend barbecue extravaganza, this rub can be tailored to suit your schedule and culinary aspirations.
Conclusion
Aaron from Low and Slow Basics has done it again, raising the bar for barbecue enthusiasts everywhere with his Steak Shooter Spicy BBQ Rub. With its tantalizing flavor, stunning color, and versatility, this rub is poised to become an essential tool in every grill master's kit.
Whether you're cooking for friends and family in your backyard or aiming to impress judges at a barbecue competition, Steak Shooter Spicy is the key to unlocking a world of flavor and barbecue excellence. So, fire up your grill, grab a bottle of Aaron's Steak Shooter Spicy, and get ready to savor the sizzle like never before. Your taste buds will thank you, and your barbecue skills will never be the same again.
]]>A Taste of Championship-Winning BBQ:
Four Monkeys BBQ Rubs is more than just a brand; it's a passion project that stems from years of dedication and expertise. Based in Melbourne, Australia, this brand has been dedicated to delivering the authentic taste of championship-winning BBQ to your home and competition cookouts. The secret behind the success of Four Monkeys BBQ Rubs lies in the meticulous crafting of each rub and seasoning.
Crafted with Precision:
What sets Four Monkeys BBQ Rubs apart is the precision that goes into every product. Daniel Barrett's experience as a Pitmaster and his extensive knowledge of BBQ flavors shine through in each rub. Whether you're a novice or a seasoned grill master, these rubs make it easy to elevate your barbecue game.
A Flavor for Every Palate:
One of the standout features of Four Monkeys BBQ Rubs is the variety of flavors available. From smoky and savory to sweet and spicy, there's a rub to suit every palate. Whether you're craving a classic BBQ taste or looking to experiment with something new, these rubs have you covered.
Versatility in Every Bottle:
Four Monkeys BBQ Rubs are not limited to just one type of meat. They can be used on a wide range of proteins, including pork, beef, chicken and lamb. This versatility means you can enjoy the rich flavors of championship-winning BBQ in every meal you prepare.
A Trusted Brand:
In the world of BBQ Rubs Australia, Four Monkeys BBQ Rubs has earned a reputation for consistency and quality. Pitmasters and home cooks alike trust this brand to deliver exceptional flavor every time. When you use Four Monkeys BBQ Rubs, you're not just adding seasoning to your food; you're infusing it with the essence of true barbecue expertise.
Community and Connection:
Four Monkeys BBQ Rubs is more than just a product; it's a community of BBQ enthusiasts brought together by their love for exceptional flavors. Daniel Barrett's dedication to sharing his knowledge and passion for BBQ is evident through the brand's engagement with its customers and the barbecue community at large.
The Verdict:
In the world of BBQ Rubs Australia, Four Monkeys BBQ Rubs has carved out a special place for itself. With a diverse range of flavors, precision crafting, and the expertise of a true Pitmaster behind it, this brand has become a go-to choice for anyone looking to elevate their barbecue game. Whether you're a seasoned pro or just starting your BBQ journey, Four Monkeys BBQ Rubs is the secret ingredient you need to unlock the flavors of championship-winning BBQ in your own backyard.
If you're ready to take your barbecue skills to the next level and experience the taste of true expertise, it's time to add Four Monkeys BBQ Rubs to your pantry. Daniel Barrett's passion and dedication to the world of BBQ are encapsulated in every bottle, making it a must-try for anyone who loves the art of outdoor cooking. So fire up your grill, grab your favorite cut of meat, and let Four Monkeys BBQ Rubs take your taste buds on a flavor-packed journey you won't soon forget.
]]>Racing and BBQ Competitions: A Perfect Blend of Excitement:
At "BMD's BBQ @ The Bend," attendees will be treated to a unique fusion of two worlds: high-octane racing and tantalizing barbecue competitions. This event caters to both professional racers and amateur pitmasters, offering something for everyone.
BBQ Competitions: SCA and ABA Credited:
For those with a passion for grilling, the event features both Steak Cookoff Association (SCA) and Australasian Barbecue Alliance (ABA) accredited BBQ competitions. The SCA segment includes categories like Steak 1, Steak 2, Hotdog, and even a Food Truck challenge, where culinary creativity takes center stage. On the ABA side, participants can showcase their BBQ prowess in Brisket, Pork Ribs, Open Pork, Chicken, and Lamb categories.
Whether you're a seasoned competitor or just looking to test your skills, these competitions offer a chance to showcase your culinary talents and win recognition among fellow BBQ enthusiasts.
How to Enter the BBQ Competitions:
If you're ready to take on the BBQ challenge, registration is open! Competition teams can enter via the event's dedicated booking portal at https://www.trybooking.com/events/landing/1077057. Don't miss your chance to compete and showcase your BBQ mastery to a captive audience.
Thrilling Racing Action:
Beyond the aroma of sizzling meats, the heart-pounding action on the racetrack is another major highlight of "BMD's BBQ @ The Bend." The 2023 edition of The Bend Classic brings an exciting lineup of racing categories that promise to keep the adrenaline pumping. From the TA2 Series to the Historic Touring Cars (Group N), Group A/C Touring Cars, Formula 5000, and more, the event offers a diverse range of racing experiences for fans of all kinds of motorsports.
Sponsors that Make it Happen:
An event of this magnitude would not be possible without the support of dedicated sponsors, and "BMD's BBQ @ The Bend" has assembled an impressive lineup. Platinum sponsor BMD and Major sponsors Skinnymixers and Baa Moo Butcher lead the charge, providing the foundation for a truly spectacular event. Additionally, Minor sponsors like The Rub Society, Smoky Pastures, Australian Brisket Board, Dickbuns, Atomic Chicken, The Smoking Log Co, Olive Pip Co, Smokin’ Mango, and Natural Smoke contribute to the event's success.
Prizes that Stoke the Excitement:
To up the ante even further, "BMD's BBQ @ The Bend" is offering over $10,000 in cash and prizes. The thrill of competition extends beyond the racetrack and into the BBQ arena, where participants have the chance to take home impressive rewards for their culinary achievements.
In Conclusion:
"BMD's BBQ @ The Bend" is gearing up to be an unparalleled event that seamlessly blends the excitement of motorsport with the artistry of barbecue. From racing enthusiasts to BBQ connoisseurs, this two-day extravaganza has something for everyone. So, mark your calendars for October 28-29, and prepare to experience the perfect marriage of speed, flavors, and camaraderie at the Bend Race Track in Tailem Bend. Whether you're gunning for the checkered flag or perfecting your BBQ techniques, this event promises an unforgettable weekend of excitement and indulgence.
]]>Black Market Spice Merchants is a culinary dream come true for a chef and his wife, who discovered the transformative power of spice rubs during their dieting journey for their wedding. As a result of this revelation, they embarked on a spicy journey, creating a range of high-quality, handcrafted spice rubs and seasonings in Melbourne. With a commitment to natural ingredients, FODMAP-friendly blends, and kosher certification, Black Market Spice Merchants is redefining the way we experience flavors in our meals.
A Spicy Journey:
What started as a simple solution to add variety to their diet led the husband, a seasoned chef with fifteen years of experience, and his wife, a non-chef but an enthusiast, to experiment with various spice blends. They soon realized that their majestic creations could revolutionize the way people approach cooking. This realization became the catalyst for Black Market Spice Merchants, a brand built on passion and dedication to bringing flavors to life.
Handcrafted Perfection:
One of the defining aspects of Black Market Spice Merchants is their commitment to quality. Every spice rub and seasoning is ground and mixed by hand in small batches. This hands-on approach ensures that each blend achieves the perfect balance of flavors, resulting in a sensory experience that elevates any dish it touches. The personal touch and attention to detail in their production process set them apart from mass-produced alternatives.
100% Natural, No Compromises:
At Black Market Spice Merchants, transparency and purity are at the forefront of their values. Their spice rubs contain no additives, fillers, or artificial elements. While some clumping might occur due to the absence of additives, the company assures customers that it has no impact on the flavor. By sticking to 100% natural ingredients, Black Market Spice Merchants embraces the true essence of each spice, allowing the natural flavors to shine through.
Embracing Dietary Restrictions:
Understanding the challenges faced by those with dietary restrictions, Black Market Spice Merchants has taken a commendable step to cater to everyone's needs. Their spice rubs are proudly Low FODMAP certified, meaning they are free from common triggers like garlic and onion. This certification makes their products accessible to individuals who follow FODMAP diets, ensuring that everyone can enjoy delightful flavors without compromising their health.
Kosher Certification for Inclusivity:
In their pursuit of inclusivity, Black Market Spice Merchants has also achieved kosher certification. All their rubs and seasonings are 100% Pareve, adhering to the strict supervision of kosher Australia. This certification is a testament to the brand's commitment to reaching diverse audiences and making their products suitable for a wide range of culinary preferences.
Conclusion:
Black Market Spice Merchants has proven to be a brand that not only brings diverse and exquisite flavors to our plates but also exemplifies dedication to inclusivity and quality. Their journey, from a simple idea born out of personal experience to a thriving business, is a testament to the power of passion and creativity. Whether you're a seasoned chef or a novice cook, Black Market Spice Merchants invites you to embark on a flavorful adventure that will tantalize your taste buds and elevate your culinary experience to new heights. With their handcrafted blends, natural ingredients, FODMAP-friendly approach, and kosher certification, they have undoubtedly become a leading force in the spice industry, redefining how we perceive and savor flavors in our daily meals.
]]>Breakfast Category: A Morning Delight
To kick off the Up In Smoke competition, the Breakfast category set the tone for a day filled with mouthwatering delights. Grillers had the opportunity to showcase their creativity and skills by crafting a delectable breakfast meal on the grill. Amanda Griffiths emerged as the breakfast champion, stealing the spotlight with her exceptional culinary finesse and securing the prestigious 1st place with an impressive score of 202.50. Charlotte Hughes demonstrated her grill mastery, earning the well-deserved 2nd place with a score of 201.50, while Ferny Tucker claimed the 3rd spot with a score of 197.50. The Breakfast category ignited the appetite of the crowd and set the stage for the thrilling competitions to come.
Steak - Day 2 Competition 1: A Fiery Showdown
On Day 2 of Up In Smoke, the atmosphere was electrifying as the Steak category began. The grillers brought their A-game, grilling juicy and flavorful steaks that left the judges in awe. Dennis Halls reigned supreme in this fierce competition, wowing the judges with his perfectly cooked steak and securing the 1st place with an impressive score of 251.30. Dan Barrett showcased his grilling expertise and claimed the 2nd position with a score of 245.30, while Kyle Leffers' mouthwatering steak landed him the 3rd spot with a score of 235.20. The Steak category was a fiery showdown of grill talent that left everyone craving more.
Steak - Day 2 Competition 2: A Battle of Flavors
As the day progressed, the grillers returned for the second round of the Steak category, each eager to outdo their previous performance. Amanda Griffith delivered a stunning display of skill, impressing the judges and securing the 1st place with a remarkable score of 246.40. Troy Belbrough continued to showcase his grill prowess, securing the 2nd spot with a score of 243.30. Simon Spinks, not to be outdone, earned the 3rd position with a score of 241.30, making it clear that the battle of flavors was nothing short of extraordinary.
Sausage Category: A Flavorful Finale
The grand finale of the Up In Smoke competition was the Sausage category, where grillers had the chance to demonstrate their creativity in preparing the perfect sausage. Troy Belbrough, a standout performer, once again impressed the judges with his sausage mastery, taking home the 1st place in this category with a fantastic score of 199.30. Amanda Griffith also showcased her versatility and skill, securing the 2nd position with a score of 198.30, adding another achievement to her already impressive record. Todd Lemmer's sausage expertise landed him the 3rd spot with a score of 192.90, making the Sausage category a flavorful and satisfying conclusion to the competition.
Conclusion: A Sizzling Success
Up In Smoke, the SCA competition at the Beer & BBQ Festival Adelaide, was an exhilarating success, celebrating the art of grilling and the passion of grill masters. Congratulations to all the winners, especially Amanda Griffiths and Troy Belbrough, who showcased their grill mastery throughout the competition.
The festival provided an unforgettable experience for attendees, with its mouthwatering barbecue treats, refreshing craft beers, and the intense thrill of the SCA competition. Up In Smoke truly lived up to its name, leaving everyone in awe of the culinary talents on display.
If you missed this year's Beer & BBQ Festival, mark your calendar for the next edition. Up In Smoke promises a sizzling and flavorful adventure for all barbecue enthusiasts and grill masters, a feast for the senses that is not to be missed. Until then, let the grilling adventures continue, and may your flames burn bright!
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Ample Cooking Space: Offset smokers typically have generous cooking space, making them suitable for larger gatherings and events.
Traditional Smoky Flavor: Due to their design, offset smokers deliver a traditional, authentic smoky flavor that barbecue enthusiasts cherish.
Disadvantages of Offset Smokers:
Learning Curve: Achieving perfect results with an offset smoker can be a bit challenging for beginners, as it requires mastering fire and smoke management.
Time-Consuming: Cooking with an offset smoker demands attention and patience as maintaining a consistent temperature requires periodic monitoring and adjustments.
Kettle Smoker
The kettle smoker, often referred to as a kettle grill or kettle BBQ, is one of the most popular grill types globally. Originally invented by George Stephen in 1952, it features a rounded vessel with a lid and a bottom vent for controlling airflow. Kettle smokers are known for their versatility and ease of use, making them a favorite among both beginners and seasoned grillmasters.
Advantages of Kettle Smokers:
Versatility: Besides smoking, kettle smokers can be used for grilling, roasting, and even baking, providing a wide range of cooking options.
Portable: Kettle smokers are lightweight and easy to move around, making them suitable for tailgating, camping, or backyard gatherings.
Quick Heat-Up: The design of kettle smokers allows for rapid heating, reducing the wait time before cooking.
Disadvantages of Kettle Smokers:
Limited Cooking Space: Compared to offset smokers, kettle smokers have limited cooking space, making them less suitable for cooking large quantities or big cuts of meat.
Limited Smoke Capacity: While kettle smokers can produce a good amount of smoke, they may not match the intense smokiness of an offset smoker or pellet smoker.
Pellet Smoker
Pellet smokers, also known as pellet grills, are a modern innovation in the world of barbecue. They use wood pellets as a fuel source, which are automatically fed into the firebox by an auger system. A digital control panel allows users to set the desired temperature, which is maintained by the grill's internal computer, providing a convenient and user-friendly smoking experience.
Advantages of Pellet Smokers:
Easy to Use: Pellet smokers are incredibly user-friendly, as they maintain consistent temperature levels without requiring constant monitoring.
Precise Temperature Control: The digital control panel allows for precise temperature adjustments, making it easier to achieve consistent results.
Versatility: Pellet smokers can be used for smoking, grilling, baking, roasting, and even braising, offering a wide range of cooking options.
Disadvantages of Pellet Smokers:
Cost: Pellet smokers tend to be more expensive than offset and kettle smokers due to their advanced features and technology.
Dependency on Electricity: Pellet smokers require electricity to power the auger and control panel, making them less suitable for off-grid cooking.
Conclusion
In conclusion, the choice between an offset smoker, kettle smoker, or pellet smoker depends on your personal preferences, level of expertise, and desired cooking experience. If you enjoy the traditional, hands-on approach to smoking and don't mind investing time and effort, an offset smoker may be the right choice. On the other hand, if you seek versatility, ease of use, and convenience, a kettle smoker could be your go-to option. For tech-savvy individuals who want precise control and a hassle-free experience, a pellet smoker might be the perfect fit.
Ultimately, no matter which smoker you choose, the art of barbecue lies in the passion and dedication you bring to the process. So, fire up your smoker, grab your favorite cuts of meat, and embark on a mouthwatering journey of flavors and aromas that only smoking can deliver. Happy grilling!
Boomas BBQ is a renowned brand in Australia, known for their exceptional range of BBQ rubs that add a burst of flavor to your meats. With their commitment to using high-quality ingredients and crafting authentic Australian flavors, Boomas BBQ has become a go-to choice for grill enthusiasts across the country.
Let's delve into some of the standout products from Boomas BBQ:
Clucked and Plucked Chicken BBQ Rub: This BBQ rub is specially designed to enhance the natural flavors of chicken. With a tantalizing blend of herbs, spices, and a hint of smokiness, the Clucked and Plucked Chicken BBQ Rub is perfect for achieving a mouthwatering, succulent chicken on your grill.
Grazed and Blazed Beef BBQ Rub: For all the beef lovers out there, the Grazed and Blazed Beef BBQ Rub is a game-changer. Packed with robust flavors, this rub infuses your steaks, roasts, and burgers with a delectable blend of spices that adds depth and richness to every bite.
Sheared & Seared Lamb Rub: If you're a fan of lamb, you'll love the Sheared & Seared Lamb Rub. Crafted with a careful selection of herbs and spices, this rub elevates the natural flavors of lamb while adding a subtle kick of heat. Whether you're grilling lamb chops or slow-roasting a leg of lamb, this rub is sure to impress.
Swine and Dine Pork Rub: The Swine and Dine Pork Rub is a must-have for any pork enthusiast. This rub brings together a harmonious combination of spices that perfectly complements pork's natural sweetness. Whether you're barbecuing ribs, pork shoulder, or tenderloin, this rub will have you coming back for seconds.
To top off your barbecue feast, Boomas BBQ offers their brand-new Boomtag BBQ Sauce. This sauce is the perfect accompaniment to their BBQ rubs, adding a tangy and smoky flavor to your grilled creations. With its versatile nature, the Boomtang BBQ Sauce can be used as a marinade, basting sauce, or even a dipping sauce.
But Boomas BBQ isn't just about incredible products—they also offer classes and catering events. If you're looking to up your grilling game, their BBQ classes are a fantastic opportunity to learn from the experts. From mastering the art of smoking to perfecting your grill marks, these classes provide invaluable tips and techniques to take your BBQ skills to new heights.
When it comes to hosting a memorable event, Boomas BBQ catering is second to none. Whether it's a backyard gathering or a corporate function, their team will create a bespoke menu that showcases the best of Australian barbecue. From succulent meats to delectable sides, they'll handle all the details, ensuring your guests are treated to an unforgettable culinary experience.
Boomas BBQ has become synonymous with BBQ rubs in Australia, offering flavors that capture the essence of authentic Australian grilling. Their commitment to quality, combined with their passion for barbecue, shines through in every product they create.
So, whether you're a seasoned grill master or just starting out on your BBQ journey, Boomas BBQ is the brand to trust. With their exceptional range of BBQ rubs, the brand-new Boomtang BBQ Sauce, and their commitment to
]]>When it comes to achieving mouthwatering flavors and tantalizing aromas in your grilled dishes, the importance of high-quality BBQ rubs cannot be overstated. Among the countless brands offering BBQ rubs, one name stands out in Australia: Tom from Smoky Pastures BBQ. With an unwavering commitment to excellence and a passion for authentic flavors, Tom has gained a loyal following in the world of BBQ enthusiasts. In this brand review, we'll delve into the reasons behind Tom's success and explore why Smoky Pastures BBQ is the go-to choice for BBQ rubs in Australia.
Unleashing the Flavors of Barbecue:
Tom's BBQ rubs are a result of his dedication to crafting exceptional flavor profiles that enhance the natural taste of grilled meats. Drawing inspiration from traditional barbecue techniques and a love for quality ingredients, Smoky Pastures BBQ offers a range of rubs that cater to various preferences and meat types. Whether you're a fan of bold and smoky flavors or crave a touch of sweetness, Tom has created rubs that are sure to impress.
Quality Ingredients, Uncompromising Taste:
One of the key factors that sets Smoky Pastures BBQ apart is their commitment to using high-quality ingredients. Tom handpicks the finest spices, herbs, and seasonings to ensure each rub delivers an explosion of flavors. With a meticulous focus on sourcing local and organic ingredients whenever possible, Smoky Pastures BBQ takes pride in offering rubs that are free from artificial additives and preservatives. This dedication to quality translates into an authentic and wholesome grilling experience that truly stands out.
Unparalleled Versatility:
Smoky Pastures BBQ understands that every griller has their unique preferences, which is why their range of BBQ rubs is designed to cater to a wide array of tastes. From their signature smoky rubs to tangy and sweet options, there's a rub for every palate. The versatility of these rubs extends beyond the traditional realm of barbecued meats; they can also be used to enhance the flavors of roasted vegetables, seafood, or even sprinkle them on popcorn for an unexpected twist. The possibilities are endless when it comes to infusing your favorite dishes with the deliciousness of Smoky Pastures BBQ rubs.
Australian Pride:
Born and bred in Australia, Tom from Smoky Pastures BBQ takes pride in creating rubs that reflect the rich BBQ culture of the country. He understands the unique preferences and flavors that Australian grillers seek, and each rub is carefully curated to meet these expectations. By supporting Smoky Pastures BBQ, you're not only indulging in sensational flavors but also promoting a homegrown brand that values the essence of Australian BBQ traditions.
Customer Satisfaction:
Tom's dedication to his craft extends to his commitment to customer satisfaction. With prompt shipping, excellent customer service, and a genuine passion for barbecue, Smoky Pastures BBQ has cultivated a loyal customer base. Countless positive reviews from satisfied customers testify to the exceptional quality of the rubs and the care that Tom invests in his brand.
Conclusion:
For those who truly appreciate the art of grilling and desire to elevate their culinary experiences, Tom from Smoky Pastures BBQ offers a range of BBQ rubs that capture the essence of authentic Australian barbecue. With a meticulous focus on quality, versatile flavor profiles, and a dedication to customer satisfaction, Tom has established himself as a go-to provider of premium BBQ rubs in Australia. So, whether you're a seasoned pitmaster or just starting on your grilling journey, trust Smoky Pastures BBQ to take your BBQ creations to the next level.
]]>BBQ Rubs: One of the keys to achieving flavorful and succulent grilled meats is using the right BBQ rubs. These dry blends of herbs, spices, and seasonings are applied to the meat before cooking to enhance its taste. In Australia, BBQ rubs are a popular choice, offering a wide range of flavors to suit different palates. From smoky and spicy to sweet and tangy, you can find BBQ rubs that cater to your preferences. Look for high-quality rubs with a blend of ingredients like paprika, garlic powder, onion powder, cayenne pepper, and various herbs to add depth and complexity to your grilled dishes.
BBQ Sauces: No BBQ experience is complete without the addition of delicious BBQ sauces. Whether you prefer a sticky, sweet sauce or a tangy, vinegar-based one, BBQ sauces are the perfect finishing touch to your grilled creations. In Australia, BBQ sauces come in a myriad of flavors and styles, ranging from traditional tomato-based sauces to innovative combinations that incorporate native ingredients. Experiment with different sauces to find your favorite and brush it on your meats during the final stages of grilling for that mouthwatering caramelized glaze.
BBQ Rubs Australia: If you're looking for authentic Australian BBQ rubs, you're in luck! Australia is home to a vibrant BBQ culture, and there are numerous local producers crafting high-quality rubs to elevate your grilling experience. Seek out BBQ rubs made with native Australian spices and flavors, such as bush tomato, lemon myrtle, or wattleseed. These unique ingredients add a distinct Australian touch to your BBQ dishes, making them truly special.
Classic BBQ Techniques: Australian BBQ traditions have been shaped by the country's diverse culinary influences, including American, Asian, and European styles. To achieve that classic Aussie BBQ flavor, consider incorporating techniques like direct grilling, indirect grilling, and smoking. Direct grilling involves cooking the meat directly over the heat source, resulting in a delicious seared exterior. Indirect grilling, on the other hand, involves cooking the meat next to the heat source, allowing for slower, more even cooking. Smoking adds a smoky flavor by using wood chips or chunks, creating a depth of taste that is hard to resist.
Modern BBQ Trends: As BBQ culture continues to evolve, new trends and techniques emerge. Embrace the modern BBQ movement by exploring innovative cooking methods and experimenting with unconventional ingredients. Consider trying reverse searing, where you slow-cook the meat at a low temperature before giving it a quick sear for a perfect crust. Alternatively, explore the world of vegetable grilling, where you can char and caramelize various veggies to create exciting and flavorful side dishes. Don't forget to keep an eye on the growing popularity of plant-based BBQ options, which offer delicious alternatives for those following a vegetarian or vegan lifestyle.
In conclusion, Australian BBQ is a celebration of flavors, techniques, and traditions. By incorporating BBQ rubs and sauces, exploring local offerings in Australia, mastering classic techniques, and embracing modern trends, you can elevate your BBQ game to new heights. So, fire up your grill, gather your loved
]]>Flavor Explosion
The first thing you'll notice when you open a bottle of Mama Melisse Hot Sauce is the tantalising aroma that wafts through the air. It's a combination of chilies, ginger, and garlic that instantly makes your taste buds tingle with excitement. Each ingredient works in perfect harmony to create a symphony of flavors that will elevate any dish.
The taste of Mama Melisse Hot Sauce is a perfect balance between sweet, savory, and spicy. The raw sugar adds a subtle sweetness that complements the natural heat of the chilies, while the vinegar and salt bring out the flavors and add a tangy kick. Whether you're drizzling it over tacos, stirring it into a stir-fry, or dipping your favorite snacks into it, Mama Melisse Hot Sauce enhances the taste of every bite.
Versatility in the Kitchen
One of the best things about Mama Melisse Hot Sauce is its versatility. It can be used in a variety of ways, making it a must-have condiment in your pantry. Use it as a marinade for chicken, prawns, or tofu to infuse them with a burst of flavor before grilling or baking. Add a few drops to soups, stews, or sauces to give them a spicy kick. You can even mix it with mayonnaise to create a zesty dipping sauce for fries or a tangy spread for sandwiches.
Heat Level
Mama Melisse Hot Sauce is not for the faint of heart. It packs a punch in terms of heat, but it's not overwhelmingly spicy. It strikes the perfect balance where you can feel the heat without it overpowering the other flavors in your dish. Whether you're a spice enthusiast or just someone who enjoys a mild kick, Mama Melisse Hot Sauce has got you covered.
Conclusion
In conclusion, Mama Melisse Hot Sauce is a must-try for any hot sauce lover. With its Australian-made quality, natural ingredients, and sensational flavor profile, it will elevate your meals to new heights. Whether you're using it as a condiment, a cooking ingredient, or a dipping sauce, Mama Melisse Hot Sauce delivers a memorable taste experience. So, go ahead, grab a bottle, and prepare to embark on a flavorful journey with Mama Melisse Hot Sauce!
]]>The story behind Sauc'd Lownslow is as inspiring as it is relatable. The founder, hailing from the UK and now residing in Australia, developed a deep passion for food from an early age. It was through the act of cooking with their father that they discovered the transformative power of spices. Recognising the impact of food on mental health, they embarked on a journey to share their love for flavor and empower others through culinary exploration.
With this noble mission in mind, Sauc'd Lownslow was born in 2020. The brand sets out to provide not only exceptional spice blends but also the basic skills needed to create mouthwatering dishes. Their commitment to food education is evident, and it resonates with anyone who has found solace or joy in the kitchen. Sauc'd Lownslow understands that food can be much more than just sustenance; it can be a gateway to self-discovery and a means of connecting with loved ones.
One of the standout aspects of Sauc'd Lownslow is their dedication to sourcing high-quality, fresh, and local ingredients. They understand that the foundation of any great dish lies in the quality of the components. By prioritising locally sourced ingredients, they not only support the community but also ensure that their bbq rub blends are bursting with authentic flavors.
What sets Sauc'd Lownslow apart is their spice blend offerings. With a wide variety of options, ranging from smoky BBQ blends to zesty citrus infusions, there's something to suit every taste bud. Each bbq rub blend is thoughtfully crafted to deliver a harmonious balance of flavors, allowing both experienced cooks and beginners to elevate their dishes effortlessly. Whether you're grilling, roasting, or even baking, Sauc'd Lownslow's bbq rub blends are designed to bring out the best in your culinary creations.
Beyond the products themselves, Sauc'd Lownslow is committed to building a community of food enthusiasts. They encourage customers to share their experiences, recipes, and creations, fostering a sense of connection and camaraderie. By celebrating the joy of cooking and encouraging others to explore their own culinary passions, Sauc'd Lownslow goes beyond being a mere bbq rub brand; they become a source of inspiration and support.
In conclusion, Sauc'd Lownslow is more than just a purveyor of exceptional spice blends; it's a brand that believes in the power of food to transform lives. With their commitment to food education, dedication to sourcing high-quality ingredients, and a diverse range of spice blends, Sauc'd Lownslow has truly made a mark in the culinary world. Whether you're an aspiring chef or simply someone who enjoys experimenting in the kitchen, Sauc'd Lownslow invites you to discover the true meaning of delicious. So, grab your apron, fire up the stove, and embark on a flavor-filled journey with Sauc'd Lownslow – you won't be disappointed.
]]>One of the standout features of the Texas Sugar BBQ rub is its versatility. Whether you're smoking ribs, pulling pork, or grilling chicken, this rub is an excellent choice. It's also great for seafood, adding a sweet and spicy kick to prawns, salmon, and other types of fish. If you're feeling adventurous, try using this rub on smoked cream cheese or popcorn for a unique and flavorful snack.
When it comes to flavor, the Texas Sugar BBQ rub is sweet and slightly spicy, with a subtle kick at the end. The sweetness comes from a combination of sugar and honey powder, while the spice comes from a blend of paprika, garlic, onion, and other spices. Unlike some BBQ rubs that are loaded with sugar, the Texas Sugar rub is less sugary than six of Meat Church's other seasonings, making it a great choice for those who want to cut back on their sugar intake.
Another thing that sets the Texas Sugar BBQ rub apart is its quality ingredients. The rub contains no gluten or MSG, making it a safe choice for those with dietary restrictions. The ingredients include sugar, honey powder, salt, spices, paprika, dehydrated garlic, and dehydrated onion. Each ingredient is carefully selected for its flavor and quality, ensuring that you get the best possible taste with each use.
The history of the Texas Sugar BBQ rub dates back to Meat Church founder Matt's competition BBQ days. Many competitors have won awards using this rub on their ribs, pork, and chicken entries at KCBS and IBCA competitions. This rub has been tested and refined over the years, ensuring that it delivers exceptional flavor and results.
In conclusion, if you're looking for a versatile BBQ rub that's both sweet and spicy, the new Meat Church Texas Sugar BBQ rub is definitely worth trying. It's great on pork and poultry, but can also be used on seafood, smoked cream cheese, and popcorn. With its quality ingredients and well-balanced flavor, this rub is sure to become a staple in your BBQ arsenal.
]]>Angus and Oink is a family-run business that was founded in 2014. Their mission is to bring a taste of the Deep South to any backyard barbecue setting. They specialize in producing award-winning barbecue sauces, barbecue rubs and seasonings that are perfect for grilling and smoking. Their products are made with only the finest ingredients and are designed to enhance the flavor of any meat.
One of Angus and Oink's most popular products is their Glazed and Confused barbecue sauce which is a formidable BBQ glaze for pork shoulder, ribs & chicken. This barbecue sauce has been developed while visiting The American Royal, working with BBQ Teams such as Miss Piggy's and rocked up to BBQ Competitions across Europe and the UK. Angus and Oink have taken the best of the best and made them better!
Another popular product from Angus and Oink is their Porky White Chick Rub. This rub is designed to bring out the best in chicken and pork. It is made with a combination of sea salt, paprika, garlic, and herbs, and it adds a delicious smoky flavor to your meat. It is also a perfect accompaniment to Glazed and Confused barbecue sauce.
Another popular product in the Angus and Oink range is their Dirty Cow Beef BBQ Rub which was developed to deliver maximum crustal distortion and super bark power for Brisket & Beef Ribs in a low and slow cooking environment. Dirty Cow Beef BBQ Rub has uber umami impact using both natural and super natural flavour force enhancers.
Fresh coffee beans using bare knuckle power are grinded to the right size for rub flow and are balanced with deep mahogany javanese sugar which is the most superlative sugar out there for Beef.
Finished with black and white pepper, a hit of chipotle and a hint of herbs give the spicy crust married with the pronounced bark you are seeking for BIG BEEF.
Flavour runs from umami to rich beefiness then Chilean oregano and the deep red of the smoked paprika, not forgetting nutmeg and soy sauce powder for ultimate mouth water.
They didn’t stop there. One last element was added to give the sense of aged beef, that slight irony tang that only dry aged meat gives you. Drool!
Delicious on all beef cuts, we do recommend giving it a try on a low and slow cooked brisket for something special.
In conclusion, Angus and Oink is one of the best brands in the world of barbecue. They specialize in producing high-quality barbecue sauces, barbecue rubs, and seasonings that are perfect for grilling and smoking. Their products are made with only the finest ingredients, and they are designed to enhance the flavor of any meat. If you are a barbecue enthusiast, you owe it to yourself to try their products. You won't be disappointed!
]]>Firstly, let's talk about the packaging. The wood comes in a resealable bag that keeps it fresh and protected from moisture. This is a great feature as it ensures that the wood retains its flavor and aroma. The bag is also well-labeled with the type of wood, which makes it easy to identify the wood you need for a particular recipe.
One of the standout features of Natural Smoke BBQ Woods is the variety of wood products they offer. The company offers a range of wood types, including bourbon barrel, aussie oak, apple, cherry, and pecan. Each wood has its unique flavor profile and is suitable for different types of meat. For example, ironbark wood is ideal for smoking beef and pork, while apple wood is perfect for smoking poultry.
Another impressive feature of Natural Smoke BBQ Woods is the quality of the wood. The wood is sourced from sustainable regions, and the company ensures that it is of the highest quality. The wood is well-seasoned and free from any additives or chemicals. This means that you can be confident that you are using a safe and healthy product.
When it comes to using the wood, we found that it was easy to use and produced excellent results. The wood burns evenly and produces a consistent amount of smoke. The smoke infuses the meat with a rich and flavorful taste, and the aroma is simply amazing. We also noticed that the wood burns for a long time, which is great if you are smoking a large piece of meat.
In terms of customer service, Natural Smoke BBQ Woods is top-notch. The company is very responsive and provides excellent support to its customers. They are happy to answer any questions you may have about their products and provide advice on which wood to use for a particular recipe. They also have a fantastic website that provides a wealth of information on barbecuing.
Overall, we highly recommend Natural Smoke BBQ Woods to anyone looking for high-quality wood products for barbecuing. The company's commitment to quality, sustainability, and customer satisfaction is evident in their products and services. Whether you are a seasoned pitmaster or a beginner, you can trust that Natural Smoke BBQ Woods will help you achieve great results. So, why not give them a try and taste the difference for yourself?
]]>Meat Church is a Texas-based company that specialises in BBQ rubs, BBQ sauces, and seasonings. They are known for their high-quality ingredients and their commitment to making products that elevate the barbecue experience. Their Honey Hog BBQ rub is one of their most popular products, and for good reason.
The Honey Hog BBQ rub is a sweet and savory blend of honey powder, sugar, salt, and other spices. It has a rich, deep flavor that complements a variety of meats, including pork, chicken, and beef. The rub is easy to use - simply coat the meat with the rub before cooking, and let it sit for a few hours to absorb the flavor.
One of the things we love about the Honey Hog BBQ rub is its versatility. It works well with a variety of cooking methods, including grilling, smoking, and roasting. Whether you're a seasoned pitmaster or a beginner, this rub is easy to use and delivers delicious results every time.
Another great thing about the Honey Hog BBQ rub is its ability to enhance the natural flavor of the meat. Instead of overpowering the taste with excessive spice, the rub works to bring out the best in the meat, allowing you to enjoy the full flavor of the meat with just a hint of sweetness and spice.
We also appreciate the fact that the Honey Hog BBQ rub contains all-natural ingredients. There are no artificial flavors or preservatives in this rub, which means you can feel good about using it to cook for your family and friends.
Of course, no barbecue is complete without a good BBQ sauce. Fortunately, Meat Church has got you covered there as well. They offer a variety of BBQ sauces that pair perfectly with the Honey Hog BBQ rub. From their tangy, vinegar-based sauce to their smoky, spicy sauce, there's something for everyone.
Overall, we highly recommend the Meat Church Honey Hog BBQ rub to anyone who loves barbecue. It's easy to use, versatile, and delivers delicious results every time. Whether you're cooking for a crowd or just grilling up a few burgers for your family, this rub is sure to impress. And if you're looking for a great BBQ sauce to pair with it, be sure to check out Meat Church's line of sauces as well. Happy grilling!
]]>One of the reasons that kosher salt is important in low and slow barbecue is that it is easier to control the amount of salt that is added to the meat. Because the grains are larger and the texture is coarser than table salt, it is easier to sprinkle kosher salt evenly over the surface of the meat, ensuring that it is evenly seasoned. This is particularly important when cooking low and slow, as the meat will be cooking for a long time and the seasoning needs to be consistent throughout.
Another reason that kosher salt is important in low and slow barbecue is that it can help to create a flavorful bark on the meat. When the salt is applied to the meat, it draws out some of the moisture, which helps to create a crust on the surface of the meat. This crust, known as the bark, is prized in low and slow barbecue because it adds flavor and texture to the finished product.
In addition to its flavor-enhancing properties, kosher salt is also important in low and slow barbecue because it helps to tenderize the meat. When salt is applied to the meat, it breaks down some of the proteins, which can help to make the meat more tender. This is particularly important when cooking tough cuts of meat, such as brisket or pork shoulder, which can be challenging to cook until they are tender.
When using kosher salt in low and slow barbecue, it is important to remember that it is a coarse salt and should be used in larger quantities than table salt. A good rule of thumb is to use about 2 tablespoons of kosher salt per KG of meat. However, it is always a good idea to taste the meat as it cooks and adjust the seasoning as necessary.
In conclusion, kosher salt is an important ingredient in low and slow barbecue because it provides a clean, pure salt flavor that enhances the natural flavors of the meat. Its coarse texture makes it easy to control the amount of salt that is added and helps to create a flavorful bark on the meat. Additionally, kosher salt can help to tenderize the meat, making it an essential ingredient in low and slow barbecue. So, next time you fire up the smoker, be sure to have some kosher salt on hand to take your barbecue to the next level.
Kosher Salt by Stagg and Co is on sale now at www.therubsociety.com.au
]]>Sweet BBQ Rub
First up is the Sweet BBQ Rub, a classic BBQ rub with a sweet twist. The rub has a nice balance of sugar and spice and is perfect for use on pork and chicken. The sweetness of the rub really shines through when used on pork ribs or pulled pork, but it also works well on grilled chicken.
Black Rub
The Black Rub is Hardcore Carnivore's signature product and for good reason. This rub has a unique blend of spices that creates a rich, bold flavor that is perfect for beef. The rub creates a beautiful black crust on the meat and works particularly well on brisket and steak. The Black Rub is a must-try for any serious BBQ enthusiast.
Red Rub
If you're looking for a little heat, the Red Rub is a great option. The rub has a nice kick of heat but isn't overwhelming, making it perfect for those who like a little spice in their life. The Red Rub works well on any type of meat but particularly shines when used on beef.
Amplify Rub
The Amplify Rub is a unique blend of spices that is designed to enhance the natural flavors of meat. This rub is perfect for those who prefer a more subtle flavor profile and works well on any type of meat. The Amplify Rub is particularly well-suited for use on poultry and fish.
Camo Rub
The Camo Rub is a blend of herbs and spices that is perfect for use on wild game. The rub has a slightly earthy flavor profile that complements the natural flavors of game meats such as venison and wild boar. If you're a hunter or just someone who enjoys the taste of wild game, the Camo Rub is definitely worth trying.
Meatchelada
If you're a fan of Mexican flavors, the Meatchelada is a must-try. This rub is inspired by the flavors of a traditional Michelada cocktail and has a nice blend of spices, including chili powder and cumin. The Meatchelada works particularly well on beef and pork.
Tex Mex Rub
The Tex Mex Rub is a classic blend of spices that is perfect for creating traditional Tex-Mex flavors. The rub works well on any type of meat but particularly shines when used on pork and chicken. The Tex Mex Rub is perfect for creating flavorful tacos, fajitas, and other Tex-Mex dishes.
Texas Jalapeno Salt Seasoning
If you're looking for a seasoning that adds a little extra kick to your meat, the Texas Jalapeno Salt Seasoning is a great option. The seasoning has a nice balance of salt and heat and works particularly well on beef and chicken. This seasoning is perfect for adding a little extra flavor to your grilled meats.
Burnt Ends Sauce
Last but not least is the Burnt Ends Sauce, a rich and flavorful sauce that is perfect for drizzling over brisket or using as a dipping sauce. The sauce has a nice balance of sweet and smoky flavors and adds an extra layer of flavor to any BBQ dish.
Overall, Hardcore Carnivore offers a great selection of high-quality bbq rubs and sauces that are perfect for anyone who takes their BBQ seriously. Whether you're looking for a classic BBQ rub or something a little more unique, Hardcore Carnivore has a product for you.
Find them at www.therubsociety.com.au
]]>Using a riser on a Weber Go Anywhere is a good idea for several reasons:
Better temperature control: By raising the cooking grate higher above the charcoal, a riser allows for better control of the cooking temperature. This is because the heat is less concentrated, and therefore less intense, than when the cooking grate is close to the charcoal. This allows for more even cooking and reduces the risk of burning the food.
More versatility: A riser allows you to cook a wider range of foods on your Weber Go Anywhere. By raising the cooking grate, you can cook larger or thicker cuts of meat, such as roasts or whole chickens, that might otherwise be too close to the heat source. You can also use the riser to create a two-zone cooking setup, with one side of the grill hotter than the other. This allows you to cook different types of food at the same time, with different heat requirements.
Easier cleanup: Using a riser can also make cleanup easier. By raising the cooking grate higher above the charcoal, less grease and food debris will fall onto the coals, reducing the risk of flare-ups and making it easier to clean the grill after use.
Overall, using a riser on a Weber Go Anywhere can improve your grilling experience by allowing for better temperature control, more versatility in what you can cook, and easier cleanup.
The Rub Society currently stock 100mm Risers suited to the Weber Go Anywhere along with bbq rubs, bbq sauces and accessories for bbq to help elevate your backyard BBQ game.
]]>Angus & Oink Iron BBQ bbq rub is an absolute game-changer when it comes to flavoring your barbecue dishes. The Scottish national drink, Irn Bru, has been ingeniously infused with a blend of spices and honey powder to create this unique and delicious rub. The Rub Society has been using this bbq rub for a while now, and it has become a staple in our barbecue arsenal. This review will cover our experience with the product, including its taste, texture, and overall quality.
First and foremost, the taste of Angus & Oink Iron BBQ bbq rub is exceptional. The infusion of Irn Bru adds a distinct sweetness and tanginess to the rub, which works perfectly with the honey and chipotle powder. The flavor profile is complex and layered, with hints of sweetness, smokiness, and a touch of heat. The result is a unique, mouth-watering flavor that will elevate your barbecue dishes to the next level.
The texture of the bbq rub is also worth mentioning. It's a coarse blend, with larger granules of salt and spices that create a nice texture on the surface of the meat. When you apply the bbq rub to your meat, it adheres well and doesn't fall off during cooking, which is important for achieving a flavorful crust.
In terms of quality, Angus & Oink Iron BBQ bbq rub is top-notch. The ingredients are all-natural, with no preservatives or additives, and the bbq rub is gluten-free. The company takes pride in sourcing high-quality ingredients, and it shows in the flavor and texture of the bbq rub.
One thing to note is that the bbq rub does have a sweet and tangy taste. If you prefer a more savory flavor, this might not be the best bbq rub for you. However, for those who enjoy a balance of sweetness and smokiness, this bbq rub is perfect.
In terms of value, Angus & Oink Iron BBQ bbq rub is competitively priced for a high-quality rub. It comes in a large 220g jar, which should last you through several barbecue sessions. The jar also has a handy shaker top, making it easy to apply the rub evenly.
Overall, I highly recommend Angus & Oink Iron BBQ bbq rub for anyone looking to add a unique and delicious flavor to their barbecue dishes. The infusion of Irn Bru is a stroke of genius, and the balance of sweetness, smokiness, and heat is spot on. This bbq rub is perfect for wings, ribs, chicken thighs, and any other barbecue dish you can think of. Give it a try, and you won't be disappointed!
Find it at The Rub Society, www.therubsociety.com.au
Check it out on Youtube - https://youtu.be/4P82eqvrxDs
One of the standout features of this dish is Michael's use of high quality ingredients. He emphasizes the importance of using fresh, locally sourced produce, as well as top notch bbq rubs and bbq sauces. Geelong Chili Co Chili Oil is a particularly important ingredient in this recipe, as it adds a spicy kick to the dish that is both delicious and satisfying.
Michael begins the video by showing viewers how to prepare the ingredients for the fried rice. He starts by cooking the bacon and chorizo in a large wok or frying pan until they are crispy and golden brown. He then adds the mushrooms and capsicum, cooking them until they are tender and lightly caramelized. Finally, he adds soy sauce, as little or as much as suits your personal flavour.
Once the ingredients are cooked, Michael adds the cooked rice to the pan, stirring it into the mixture until it is fully coated with the flavorful ingredients. Once served he then adds Geelong Chili Co Chili Oil, to give the dish a spicy and flavorful kick. Michael also recommends using BBQ rubs and bbq sauces to enhance the flavor of the dish even further. He suggests experimenting with different flavors and heat levels to create your own unique fried rice recipe.
One of the great things about this recipe is that it is incredibly versatile. You can easily customize it to your taste by adding or removing ingredients as you see fit. For example, you could add diced carrots or peas for some added color and texture, or you could substitute chicken or tofu for the bacon and chorizo to make the dish vegetarian or vegan-friendly. The possibilities are endless!
Overall, Michael's video is a fantastic resource for anyone looking to make a flavorful and satisfying fried rice dish. His clear and concise instructions, along with his use of high quality ingredients and bbq rubs, make the recipe accessible and easy to follow. Whether you're a seasoned chef or a beginner cook, this video is sure to inspire you to try your hand at making your own delicious fried rice at home.
In addition to Geelong Chili Co Chili Oil, there are many other great bbq rubs and bbq sauces that you can use to add flavor and spice to your fried rice dish. BBQ rubs and sauces are particularly popular choices, as they can add a wide range of flavors and aromas to the dish. Some popular options include sweet and tangy BBQ sauces, smoky chipotle rubs, and spicy habanero sauces.
If you're interested in making your own fried rice with chili oil, be sure to check out Michael's video and give it a try. With a little bit of practice and experimentation, you can create a delicious and flavorful dish that will impress your friends and family. And who knows - you might even discover a new passion for bold and spicy flavors along the way!
]]>Youtube Video Link - https://youtu.be/BfjURMKrnNU
One of the standout features of this video is Michael's use of high quality ingredients. He emphasises the importance of using fresh, high quality pork belly, as well as barbecue curing and bbq rubs. Misty Gully Maple Bacon cure is a popular choice among home bacon makers, as it imparts a sweet, smoky and maple flavor to the meat. Michael also uses Black Market Spice Rajin Cajun bbq rub, a flavorful and spicy BBQ rub that gives the bacon a delicious kick.
Michael recommends using a sharp knife to trim the pork belly and being careful not to remove too much fat, as this will affect the final texture and flavor of the bacon. Once the pork belly is prepped, Michael applies the Misty Gully Maple Bacon cure, ensuring that it is evenly distributed and well-rubbed into the meat.
One of the great things about making your own bacon at home is that you have complete control over the flavors and seasonings. Michael demonstrates this by adding Black Market Spice Rajin Cajun bbq rub to the bacon during the curing process, giving it a spicy and flavorful kick. He also suggests experimenting with different BBQ rubs and bbq sauces to create your own unique bacon flavors.
Overall, Michael's video is a fantastic resource for anyone looking to make their own bacon at home. His clear and concise instructions, along with his use of high quality ingredients and bbq rubs, make the process accessible and enjoyable. Whether you're a seasoned pitmaster or a beginner cook, this video is sure to inspire you to try your hand at homemade bacon.
In addition to Misty Gully Maple Bacon cure and Black Market Spice Rajin Cajun, there are many other great bbq rubs at The Rub Society that can be used to flavor homemade bacon. BBQ rubs and bbq sauces are particularly popular choices, as they can add a wide range of flavors and aromas to the meat. Some popular options include Memphis style BBQ rubs, spicy chipotle BBQ sauces, and sweet and smoky honey BBQ rubs.
If you're interested in making your own bacon at home, be sure to check out Michael's video and give it a try. With a little bit of patience and practice, you can create delicious, flavorful bacon that will impress your friends and family. And who knows - you might even discover a new passion for barbecue and smoking along the way!
]]>One of the most essential components of any good barbecue is bbq sauce. BBQ sauce is a condiment that is applied to meat during cooking or served as a dip alongside the finished dish. It can be sweet, tangy, spicy, or a combination of all three, and there are countless variations available on the market. In Australia, some of the most popular brands of bbq sauce include Blues Hog, Meat Mitch, and Blackbear BBQ. However, there are also many smaller, boutique brands that are gaining a following among barbecue enthusiasts.
One such brand is Blackbear BBQ, an Australian company that specializes in handmade bbq sauces and rubs. Blackbear BBQ sauces are made using only the finest ingredients. These sauces are perfect for adding flavor and depth to a range of meats, from ribs and brisket to chicken and pork.
Another key element of great barbecue is the bbq rub. A bbq rub is a blend of spices and herbs that is applied to meat before cooking. The purpose of a bbq rub is to enhance the flavor of the meat and create a tasty crust on the outside. There are many different types of bbq rubs available. Some popular ingredients in bbq rub brands include Meat Church, Smoky Pastures and Kosmos Q, all available from The Rub Society.
One of the unique aspects of the Australian barbecue and smoking meat industry is the focus on using local ingredients. Many companies source their ingredients from Australian farmers and producers, which helps to support local businesses and promote sustainability.
In addition to bbq sauces and bbq rubs, there are also many other accessories and tools that are essential for successful barbecue and smoking. These can include charcoal, wood chips, thermometers, and smokers. There are many different types of smokers available, including electric, gas, and charcoal smokers. Each type of smoker has its own unique advantages and disadvantages, and it is important to choose the right one based on your individual needs and preferences.
Overall, the barbecue and smoking meat industry in Australia is thriving, with a growing number of people embracing the art of low and slow cooking. BBQ sauces, bbq rubs, and other accessories are all available from The Rub Society, and there are many innovative and exciting products being developed by local companies. Whether you are a backyard enthusiast or a professional pitmaster, there is no doubt that the Australian barbecue rub and Australian barbecue sauce scene has something to offer. So fire up your smoker, grab some bbq sauce and bbq rubs, and get ready to experience the mouth-watering flavors of slow-cooked meat.
Visit The Rub Society, www.therubsociety.com.au, to view Australia’s largest range of bbq sauces and bbq rub.
]]>Meatstock 2023 will take place at the Melbourne Showgrounds. The event will run for two days, and it promises to be packed with cooking demonstrations, workshops, and tastings.
One of the highlights of Meatstock 2023 will be the various cooking demonstrations by some of Australia's top chefs. They will showcase different techniques and styles of preparing meat, from slow-cooking to grilling, and everything in between. Attendees will have the opportunity to learn from these experts and pick up tips and tricks to improve their own cooking skills.
Another exciting feature of Meatstock 2023 will be the workshops that will be available. These workshops will cover various topics, such as sausage making, meat curing, and barbecuing. They will be led by experts in the field, and attendees will have the opportunity to get hands-on experience and learn practical skills that they can apply at home.
For those who are interested in the science behind cooking meat, Meatstock 2023 will also offer several talks on the subject. These talks will cover topics such as the chemistry of meat, the effect of different cooking methods on meat, and the nutritional value of meat. Attendees will learn about the science behind their favorite foods and gain a deeper understanding of the food they eat.
Of course, the main attraction of Meatstock 2023 will be the meat itself. Attendees will have the opportunity to taste a variety of meat dishes from different vendors. From traditional barbecue to modern fusion dishes, there will be something for everyone. And for those who want to take their meat experience to the next level, VIP packages will be available that offer exclusive access to special tastings and events.
Overall, Meatstock 2023 promises to be an exciting and educational event for anyone interested in the world of meat. With cooking demonstrations, workshops, talks, and tastings, attendees will have the opportunity to learn from experts in the field and taste some of the best meat dishes Melbourne has to offer. Whether you're a seasoned meat enthusiast or just curious about the art of cooking, Meat stock 2023 is an event not to be missed.
]]>For those who have attended the festival in the past, you know that it's a celebration of all things beer and BBQ. But this year, they are taking things to the next level. The festival will be bigger and better than ever before, with more vendors, more entertainment, and more mouth-watering BBQ dishes to try.
One of the highlights of the festival is, of course, the delicious food. The festival will feature a wide variety of BBQ vendors, each offering their own unique take on the classic BBQ dishes. Whether you're a fan of traditional BBQ ribs, pulled pork, or brisket, or you're looking to try something new like BBQ tacos or BBQ pizza, you'll find something to suit your taste buds at the festival.
In addition to the food, there will be plenty of opportunities to sample some of the best beers from around the country. The festival will feature a wide variety of craft breweries, each offering their own unique take on the classic beer styles. Whether you're a fan of hoppy IPAs, malty stouts, or crisp lagers, you'll find something to suit your taste at the festival..
The entertainment will be bigger and better than ever before, with live music and entertainment throughout the festival. The festival will feature a wide variety of musical acts, from local bands to national headliners. You'll also find a variety of other entertainment options, such as comedy acts, magicians, and even a mechanical bull ride.
The Rub Society is excited to attend and be part of the Adelaide Beer and BBQ Festival 2023. We can't wait to share our range of BBQ rubs, sauces, and accessories with all the festival goers. Whether you're a seasoned BBQ pro or a novice just getting into the world of BBQ, we'll have something for you. Our selection includes a wide variety of rubs and sauces suitable for different meats, seafood, and vegetables. We also have a selection of accessories like smoking wood chunks to enhance the natural smoke flavor of your meats.
As the festival approaches, more and more information will be released, so be sure to keep an eye out for updates. We can't wait to see you at the festival and share in our love of beer and BBQ together! Make sure to follow us on our social media platforms for more information, updates and special promotions.
The Rub Society Team.
]]>Our selection includes popular brands like Meat Church, Lanes BBQ, and LownSlow Basics, as well as lesser-known but equally delicious options from up-and-coming pitmasters. We also have a variety of rubs and sauces that are perfect for smoking meat, which can be hard to find at traditional retailers.
Whether you're looking for something sweet and savory, spicy and bold, or something in between, we've got a rub or sauce that will suit your taste. Our selection includes everything from classic BBQ rubs like Texas-style, Memphis-style, and Kansas City-style, to more exotic blends like Jamaican Jerk, Cajun, and Mexican-style.
In addition to our wide selection of rubs and sauces, we also offer free shipping on orders over $89, making it easy and convenient to stock up on all your BBQ essentials. And if you're ever unsure about which rub or sauce to choose, our knowledgeable staff is always on hand to offer recommendations and answer any questions you may have.
So if you're looking for the best selection of BBQ rubs and sauces in Australia, look no further than The Rub Society. We have everything you need to take your barbecue game to the next level, and our commitment to natural, high-quality ingredients means you can trust that our products will help you create delicious, authentic BBQ every time.
Find it all at www.therubsociety.com.au
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